Aug 17, 2018  
2014-2015 General/Graduate Catalog - Expires August 2020 
    
2014-2015 General/Graduate Catalog - Expires August 2020 [Archived Catalog]

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AGSC 260 - Agricultural Markets and Products


An introductory course examining the production, handling, and marketing of agricultural products. Investigates changing patterns of food consumption and analyzes the causes and consequences of the changes. Focus is placed on understanding the market structures ordering the flow of food and fiber goods from the producer to the consumer and the economic principles underlying these structures.

Credits: 3



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