HLTH 150 - Nutrition in Health and Wellness

This course provides an introduction to basic human nutrition and the interdependence of nutrition and food on health, behaviors, and diseases. Energy expenditure, caloric intake, diet analyses, and food/diet controversies and issues are examined. This course includes an integrated service learning component.

Prerequisite: Health Science major or Health Studies minor.
Credit(s): 3
NOTE: Students may not receive credit toward graduation for both ES 245 and HLTH 150.