May 02, 2024  
2012-2013 General/Graduate Catalog - Expires August 2018 
    
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2012-2013 General/Graduate Catalog - Expires August 2018 [Archived Catalog]

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AGSC 332 - Principles of Vegetable Production

A study of the fundamental principles underlying commercial and home garden production of vegetables and the basic practices required to successfully produce the wide variety of vegetables adapted to the Midwest.

Prerequisites: AGSC 218
Credits: 4


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