Apr 25, 2024  
2008-2009 General/Graduate Catalog - Expires August 2014 
    
2008-2009 General/Graduate Catalog - Expires August 2014 [Archived Catalog]

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AGSC 332 - Principles of Vegetable Production


A study of the fundamental principles underlying commercial and home garden production of vegetables and the basic practices required to successfully produce the wide variety of vegetables adapted to the Midwest.

Prerequisites: AGSC 218
Credits: 4 hours



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