AGSC 414 - Agricultural Policy

To provide an understanding of domestic and international issues in U.S. agricultural food policy. A study of major problems confronting agriculture. How public policy influences the nature and performance of U.S. and world agriculture.

Prerequisite: AGSC 260 or ECON 200 or ECON 201 or ECON 205.
Credits: 3 hours
When Offered: (offered spring, even years)
NOTE: This course counts toward the 63-hour Liberal Arts and Sciences (LAS) graduation requirement.